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Micellar Casein Protein Powder is one of the most superior Slow Releasing Proteins on the market today, made in Australian from fresh pasteurised skim milk.
Benefits
- Aids growth and repair of muscle tissue.
- Inhibits muscle tissue breakdown.
- Speeds up recovery.
- Perfect to be consumed before bedtime or at night time.
Ingredients: Pure Milk Protein Isolate (80% Micellar Casein, 20% Whey Protein)
- Ultrafiltration naturally isolates undenatured protein due to using very low temperature processing.
- High Level of Undenatured Protein
- Slow Absorption of amino acids into the bloodstream for upto 6-7 hours.
- High Level BCAA’s (Branch Chain Amino Acids)
- High Protein providing 81.3g per 100g.
- Pure, untouched with no fillers, preservatives or flavourings.
- Low Fat. Only 2.0g of fat per 100g.
- Low Carb. Only 5.0g of carbohydrate per 100g.
Directions: Mix 20g-40g in 200-400ml of milk, water or favourite beverage until powder is completely dissolved in a blender or shaker. Consume 1-3 servings per day or as recommended by your physician or licensed nutritionist.
Nutrition Facts Amino Acid Profile
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Serving Suggestion - 2 heaped table spoons
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Per 40g
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Per 100g
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Branch Chain Amino Acids
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Per 100g
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Other Amino Acids
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Per 100g
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Calories
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146cal
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366cal
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Isoleucine
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5.7g
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Arginine
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3.6g
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Protein
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32.5
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81.3
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Leucine
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9.8g
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Cystine
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0.8g
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Fat
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0.8
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2.0
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Valine
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6.7g
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Glycine
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2.0g
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- saturated
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0.6
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1.3
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Other Essential Amino Acids
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Proline
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9.9g
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Carbohydrates
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2.0
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5.0
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Lysine
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8.2g
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Tyrosine
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4.8g
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- sugars
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2.0
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5.0
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Methionine
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2.4g
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Aspartate
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7.7g
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Dietary Fibre
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0 g
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0 g
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Phenylalanine
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4.9g
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Serine
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6.3g
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Sodium
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48mg
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120mg
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Threonine
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5.0g
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Glutamate
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20.8g
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Calcium
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920mg
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2.3g
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